Premium Flavor and Quality:
Experience the superior quality of our Ugandan Vanilla Bean Seeds. Sourced from the finest vanilla pods in Uganda, this vanilla caviar is ready to use, saving you time while providing a burst of rich vanilla flavor. Ideal for a variety of culinary applications, it enhances everything from homemade ice creams to luxurious baked goods and savory dishes.
Crafted for Excellence:
Our vanilla caviar is made from beans that are organically farmed and sustainably sourced. The seeds are extracted and processed to preserve their natural flavors and high vanillin content, delivering a complex flavor profile that is both bold and smooth.
Product Specifications:
- Quality: Gourmet
- Ingredients: 100% Pure Ugandan Vanilla Bean Seeds
- Flavor Profile: Bold, aromatic with earthy notes
- Visual Profile: Moist, dark brown to black paste
- Packaging Options: Available in 25g, 50g, 100g, 250g, 500g, 1kg, and larger bulk options.
- Culinary Use: Perfect for adding a gourmet touch to desserts, creams, and beverages. It is also suitable for enriching the flavor profile of savory dishes.
Sustainable and Ethical:
We are committed to responsible sourcing practices. Our Ugandan vanilla beans are harvested with care, ensuring sustainability and support for local farming communities.
Storage and Care:
To maintain freshness and potency, store in a cool, dry place away from direct light. When stored properly, our vanilla bean seeds maintain their intense flavor and aroma for up to two years.
Usage Tip:
Replace vanilla extract with our vanilla bean seeds to add a visually appealing and flavor-rich touch to your culinary creations.
Heather James –
The quality is outstanding—perfect for adding a luxurious flavor to high-end desserts.